All Serve 6 Generously
Add Chicken or Local Heiwa Tofu $20
Add Shrimp $25

ET TU BRUTUS (KILLS A CAESAR)

Romaine & Radicchio, Creamy Romano Dressing, Focaccia Croutons, Red Onion, Finish of Parsley, Shredded Romano, Lemon Wedge on the Side $45

RENEE’S

Arugula, Radicchio, Rst Garlic, Rst Onion, Pepper Rings, Rst Red Peppers, Marinated Tomato, Raisins, Fennel Seed, Olives, Artichoke Hearts, Red Onion $45

SALLY’S SIMPLE SALAD

Arugula, Radicchio, Garlic, Red Onion, Olive Oil & Balsamic Vinaigrette, Lemon, Locatelli Seco, Raisins, Pine Nuts $45

HOUSE SALAD

Seasonal Mixed Greens, Romano, Olive Oil & Balsamic Vinaigrette, Romano, Lemon Wedge $35

All Serve 6 Generously

ANTIPASTO

Prosciutto, Salami, Cured Ham, Cheeses, Giardiniera, Olives, Marinated Spinach, Salted Tomato, Fire-Roasted Pepper, comes w/ our Wood-fired Focaccia Bread $70

HUMMUS GOES TO ITALY

Artichoke & Cecci Bean Spread, Olive Oil, Lemon, Parsley, Marinated Tomato, comes w/ our Wood-fired Focaccia Bread $50

OLIVADA

Black Olive, Basil, Garlic Tapenade, Locatelli Seco Sheep’s Cheese, Rst Red Peppers, comes w/ our Wood-fired Focaccia Bread $60

F.B.O.M.

The Fabulous Bowl Of Meat. It is a you-build-it snack!

Thai Spiced Natural Ground Chicken, Shredded Carrot, Cilantro, Lime, Red Onion, Rice Noodles, Lettuce Leaves to wrap it up $65

I’LL HAVE TO

Butterflied Shrimp sauteed w/chorizo, poblano chilies, onion, oil cured black olives, tomato, yello rice, a load of scallion w/ orange squooze $115

Each Pizza serves 6-8 generously Heat & Serve Slab-Style Thick Crust Wood-Fired Pizzas (18×18”)

CHEESE

Whole Milk Mozzarella and Provolone tossed with Tomato & Oregano – Fiore Olive Oil & Romano to finish $55

PEPPERONI

Chopped Pepperoni, Whole Milk Mozzarella and Provolone tossed with Tomato, Oregano, & Garlic – Fiore Olive Oil & Romano to finish $60

TRI-COLORE

Ripped Sweet Red Pepper, Marinated Spinach, Whole Milk Mozzarella and Provolone tossed with Onion, Tomato, Oregano, & Garlic – Fiore Olive Oil & Romano to finish $60

Wood-fired with olive oil, coarse salt and pepper
(Fully Wood-oven baked or par-baked to finish at home)

HALF LOAF 8

FULL LOAF 15

Serves 4-6
Heat & Serve
Oven-Safe 9 x 12 inch foil pans with lids.

TON O’ FIRE-ROASTED VEGETABLES

Serve this at room temp, warm or chilled Broccoli, Carrot, Mushrooms, Garlic, Sweet Pepper & more with Balsamic & Ricotta $65

DECONSTRUCTED NACHOS

Black Bean Ragu, fresh & gooey Cheese, Wood-roasted Poblanos, Jalapeno, Red Onion in an Oven-Safe Pan, Fresh Cooked Corn Tortilla Chips & Salsa Evelyn on the Side $55

WOOD-ROASTED RIGATONI & STUFF

Mushrooms, w/ Garlic, Oregano, Romano Cheese and our “latex” marinara $65
With Italian Sausage, peppers, onions and our “latex” marinara $75
With Nona Connie’s Veal & pork meatballs and our “latex” marinara $85
With Natural Diced Chicken and our “latex” marinara $75

SORTA LASAGNA

A Sheet of our Fresh Pasta folded over Ricotta, Mozzarella, Provolone, & Romano, our “Latex” Marinara, Wood-Fired, Wilted Spinach $75

HOUSE HOOCH RED, WHITE OR ROSE WINE

15/Bottle

PROSECCO 20/Bottle

QUALITY RED WINE

Choose light or full-bodied 30/Bottle

QUALITY WHITE WINE

Choose dry or fruity 30

TOP QUALITY RED WINE

Choose light or full-bodied 60

TOP QUALITY WHITE WINE

Choose dry or fruity 60

Or let us know exactly what you want with enough notice and we will get it for you if we can!

MAINE ROOT BEER, GINGER BREW, OR BLUEBERRY SODA 4

BOTTLED WATER 3

PELLEGRINO

$4 for 500ml
$7 for 1 Liter

SERVICE WARE

Serving Tongs, Spoons, etc. 4/platter

PERSONAL SERVICE WARE

Plate, fork, knife, spoon, napkin 1/person