Cafe Miranda is a cozy bistro with a big menu of ethnic tastes and bites to please even the pickiest of palettes. Why is the menu so big? Because we can!
We serve generous portions of wholesome food with big flavor. Some of specialties include:
We are open 7 days a week with the exception of Thanksgiving, Christmas Eve and Christmas day.
Lunch, with our full breakfast menu, is served daily from 11:30AM-2PM
Dinner service is 5-9PM Sunday-Thurday & 5-9:30PM Friday & Saturday
Sunday Brunch & Lunch is served 10:30AM until 2PM (featuring our breakfast & lunch menus).
We offer a comfortable and casual dining room with lots of tables, and dining al fresco on our patio during the summer months.
We source our meat, seafood and produce locally. Not because it is trendy, but because it is the best quality, and we know our vendors as friends as neighbors. We are a Farm to Table Restaurant, and have our own “Headacre” Farm in Owls Head! Chef Kerry Altiero is the 2012 Maine Lobster Chef of the Year and was awarded the 2013 Harvest on the Harbor Best Farm To Table Restaurant.
Feel free to drop in or call 207-594-2034 to or click here to make a reservation.
We look forward to serving you fresh and local food not to be forgotten.
Evan, Kerry & the Crew….